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Chips - Chipotle Resturant Style
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August 27, 2015
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Tomato Salsa (Resturant Style)
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Tomato Salsa (Resturant Style)
Directions
Preheat oven to 350 degrees. Line a large baking sheet with parchment paper. In a large mixing bowl, combine the lime juice, vegetable oil, and salt. Add the tortillas and toss to coat. Arrange the chips on the prepared baking sheet. Bake for 25-30 minutes, or until chips turn golden-brown and crispy.
Ingredients
- 1 Tbs. Lime Juice
- 1 Tbs. Vegetable Oil
- 2 tsp. Sea Salt
- 10 6" Flour Tortillas, quartered
- Canola Oil, for frying
- PREP 15 min
- COOK 30 min
- READY IN 45 min
- YIELD 40 chips
- SERVINGS 4
- DIFFICULTY Intermediate
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This salsa is close to the El Torito Resurant style
2013-12-09 01:40:51
This is an excellent flavor for Ribs. Ribs should be BBQ on their side using a rack.
2013-12-09 01:48:09
