Beef Jerky - Lean beef

0  out of 0
Date March 4, 2014
Twitter  Stumbleupon  Delicious  Facebook  Digg      Print   Send   Upload your recipe images   Add To My Cookbook
Robert Beef Jerky - Lean beef
Posted In Beef Jerky Recipes


Meat should be cut thin and fat removed

Mix the marinade together, keep in a large bowl and add the meat.

Place covered in refridgerator overnight


In a big bowl, mix together:
2 c. soy sauce (I used lite soy sauce and the jerky still tasted awesome)
1/2 c. liquid smoke (hickory)
1/3 c. worcestershire
1 c. brown sugar (could prolly reduce this if you wanted)
1 T garlic powder
1 T onion powder
1 T crushed red pepper
1 T black pepper

Can add Teriyaki

  • PREP n/a
  • COOK n/a
  • READY IN 13 h 20 min
  • DIFFICULTY Beginner
New Reviews
» Not yet reviewed by any member. You can be the first one to write a review.
Related Recipes
A mild green juice
Lean Green Juice
2013-12-08 22:05:22
Here is a healthier beef stroganoff
Heathier Beef Stroganoff
2013-12-15 22:42:04
Lean Turkey meatball warps
Meatball Lettuce Wrap
2013-12-17 23:47:32
<p>Chicken Satay - Can also use beef, pork, shrimp, etc - Goes great with our <a...
Chicken Satay
2014-01-13 23:07:23
Beef Po'Boys
Beef Po'Boys
2014-01-24 21:48:18
Beef Jerky - Flank Steak
Beef Jerky - Flank Steak
2014-03-04 19:02:02
Beef Jerky - Lean Brisket
Beef Jerky - Lean Brisket
2014-03-04 19:07:48